King Neptune Wrightsville Beach NC


Tuna Poke Tacos*

ponzu, green onion, cucumber, avocado wasabi sauce


Deviled Eggs, GF

pickled shrimp, green tomato relish, nueske’s bacon


Lobster Arancini

panko fried lobster risotto, lobster sauce, basil pesto



garlic, shallot, ginger, green curry, tomato, cilantro, grilled bread


Beef Short Rib

soy sauce, black pepper, chimichurri, parmesan


Korean Pork Belly

braised pork belly, gochuchang, cucumber, seaweed salad, pickled carrot, thai basil pesto


Brussel Sprouts, GF

flash fried, craisins, crumbled goat cheese, sweet & spicy mustard glaze


Fried Oysters

kimchi collards, pineapple relish


King Neptune Wrightsville Beach NC



Lobster Bisque


Curried Butternut Squash, GF, Vegan



Lobster Bisque


Curried Butternut Squash, GF, Vegan


King Neptune Wrightsville Beach NC


fried or sauteed shrimp $9.95, fried oysters $13.95, Grilled mahi $9.95, grilled tuna* $10.95, grilled salmon $10.95, grilled chicken $9.95, sauteed scallops $18.95

Iceberg Wedge, GF

gorgonzola dressing, tomato, bacon crumbles, sunflower kernels


Fall Salad

farro and arugula, roasted butternut squash, pickled red onion, goat cheese, pepita, pomegranate vinaigrette


Caesar Salad

baby romaine, Neptune’s caesar dressing, pumpernickel croutons, parmesan


Avocado Salad

spring greens, cucumber, carrot, tomato, miso dressing, wonton, soy glaze


King Neptune Wrightsville Beach NC


Shrimp & Grits

bacon, mushroom, green onion, tomato, butter sauce, goat cheese grit cakes


Sauteed Scallop*

grilled corn risotto, prosciutto crisp, arugula pesto, red pepper vinaigrette


Half Chicken

caribbean jerk seasoned, jasmine rice, black beans, fried plantains, green tomato salsa


Flounder Piccata

orecchiette, broccolini, roasted red pepper, lemon butter sauce, fried capers, parmesan


Crispy Tuna*

spring roll wrapper, jasmine rice, cucumber salad, avocado wasabi pureè



coconut rice cake, garlic broccolini, mango coconut chutney


Grilled Ribeye

cauliflower gratin, garlic spinach, rosemary demi, fried onion


Lamb Rack

herb crusted half rack, butternut and brussel sprout hash, cauliflower puree, fig demiglace


Beef Tenderloin

7 oz. grilled, creamed spinach, garlic parmesan fingerling potatoes, bacon and onion jam, herb butter


Pork Cassoulet

braised duroc pork, spanish chorizo, cannellini bean, charred cippolini onion, carrot, puff pastry